My dad and I were watching Giada At Home a few days ago and we were inspired to make her penne frittata. And it was SO good! We added eggs, penne pasta, cream, lemon, bacon ( Giada didn't add bacon though.) I regret watching it with him though because now every time we cook he is always talking about all these Italian ingredients that he has never even tried! But anyway, here is how our frittata turned out!
you should start another blog about ur singing
ReplyDeletepeace,love and cupcakes
Allyn
We made crepes for my 10th birthday many many years ago. Thanks for the reminder and the delectable recipe; I can't wait to make them with my 10-year-old son, Jett. Perhaps with a bit of chocolate and lemon zest?
ReplyDelete